TRAVEL

Italy. Venice, Italy. See La Serenissima Through the Eyes of James Bond

The city's iconic waterway played host to Bond. (Photo: Getty Images)

James Bond, Ian Fleming’s iconic spy and the world’s number one Casanova, has had a love affair with Venice ever since the final scenes of 1963’s “From Russia With Love,” when Sean Connery’s Bond snuck off on a gondola ride with Russian agent Tatiana Romanova.

There’s no doubt that Venice is an incredible backdrop for romance — a beautiful tangle of 16th-century campi makes it an incredible setting for films, but La Serenissima also sets the stage for dynamic action.

And nobody does it better than Bond, whose spy-jinx brought him back to the floating city in three different films: “From Russia With Love,” “Moonraker” (1979) with Roger Moore, and “Casino Royale” (2006) with Daniel Craig.

Here’s where and how to experience Venice like James Bond.

The Grand Canal

The Grand Canal, the main waterway that courses through Venice, weaves its way through all three Bond films, but there was probably no more dramatic and glamorous movie moment than in “Casino Royal.”

In this flick, a newly retired Bond and Vesper sail through the city along the canal, passing all the requisite Venice landmarks, including Isola di San Giorgio Maggiore, the Campanile of San Marco, Church of the Salute and the Accademia and Rialto bridges.

Bond’s Eye View: Buy a full-day vaporetto ticket and spend your afternoon coursing the Grand Canal on the local water bus (No. 1 or No. 2 will do). To admire the canal for a longer spell, book a stay at The Gritti Palace, a Luxury Collection Hotel, Venice, or plan dinner at its restaurant, The Gritti Terrace, which overlooks the striking canal.

Piazza San Marco

Make like Bond and dash through the Piazza San Marco. (Photo: Getty Images)

Make like Bond and dash through the Piazza San Marco. (Photo: Getty Images)

Piazza San Marco, Venice’s largest square, named for the city’s patron saint, serves as backdrop to a desperate Daniel Craig as he runs through the square in search of his love, Vesper Lynd, in “Casino Royale,” after realizing she has betrayed him.

Bond’s Eye View: Though the Basel Bank featured in the film doesn’t exist, Piazza San Marco and its beautiful arcades still do and are open to the public.

Torre dell’Orologio

The Piazza San Marco also gets a second of screen time in “Moonraker,” but the true focus is on the Torre dell’Orologio, an early Renaissance clock tower nearing 300 feet in height.

After Roger Moore’s Bond faces an incredible kendo fight sequence in a glass shop — actually the historic Venini boutique in San Marco — he finds himself in a chase with Drax henchman Chang in the clock tower. Bond ultimately tosses Chang through the clock’s stained-glass face, though this face was a replica made for the movie.

Bond’s Eye View: The clock tower is visitable by reservation, Monday through Wednesday, at 11 a.m. and noon, and Thursday through Sunday, at 2 p.m. and 3 p.m.

Rialto Fish Market

On the sestiere San Polo side of the Rialto bridge is the city’s pescheria, a centuries-old fish market set in a neo-Gothic loggia. And it’s in the loggia shade that Quantum agent Adolf Gettler is lurking when Vesper and Bond sail down the Grand Canal in “Casino Royale.”

Bond’s Eye View: Doff your best fedora and head to the Rialto Bridge; from there you can’t miss the market.

Palazzo Pisani

Make your way to the Conservatorio di Musica Benedetto Marcello. (Photo: Getty Images)

Make your way to the Conservatorio di Musica Benedetto Marcello. (Photo: Getty Images)

In “Casino Royale,” the minutes leading up to the demise of Vesper Lynd occur in the courtyard of Palazzo Pisani. The Baroque-style Palazzo Pisani has an incredible courtyard, where Vesper has her fateful meeting with Gettler before Bond tries to save her.

Vesper ends up running through the abandoned palazzo and locking herself in an elevator as the palace’s flotation devices give way and sink into the Grand Canal in one of the most epic Bond scenes ever.

Bond’s Eye View: While there is no way to reenact the sinking palace, Palazzo Pisani is the home to the Conservatorio di Musica Benedetto Marcello, a second-century music conservatory that regularly holds concerts in its halls and famous courtyard.

You can also get eye to eye with the palazzo’s facade by taking Traghetto S. Angelo to San Toma for just two euro.

Ponte dei Sospiri

Make your way to the Conservatorio di Musica Benedetto Marcello. (Photo: Getty Images)

The Bridge of Sighs is only appropriate. (Photo: Getty Images)

Venice’s most famous bridge has long been a photo op spot thanks to its picture-perfect setting. The enclosed limestone bridge was built in the mid-1600s to connect the Doge’s Palace to the nuove prigioni (new prisons).

More infamous than famous, the bridge is known as the “Bridge of Sighs” for the last breaths of freedom that convicted persons would have before heading to the cells. In the final scene of “From Russia with Love,” Sean Connery’s Bond cozies up with Russian agent Tatiana Romanova in a gondola as they pass under the Bridge of Sighs.

Bond’s Eye View: Hire a gondola from the Stazio Danieli and reenact the scene for yourself.

This article first appeared in Marriott Bonvoy Traveler, June 2019.

A Local's Guide to Rome, Italy.... By The Way

My favorite question is being what I really do in Rome- where I really go and what I really love. And as a travel writer, I can tell you that there is no bigger compliment than being asked to write about her neighborhood. You can imagine how flattered I was when Washington Post as me to be a contributor to WaPo’s new travel platform By The Way. For my Rome guide (yep, it’s all mine and all about me) I share the places I hang out- where everyone body knows my name, my dog and even my kids. Next time you are in Rome, stop by anyone of these places and look around- you’ll probably catch me.

All photos by Ginevra Sammartino

All photos by Ginevra Sammartino

Rome is beautiful chaos and contradictions, and this should absolutely be expected from a city whose thousands of years of history and personalities have formed its pulsating present. You first get a hint of its noncommittal nature while driving into the city from the airport, passing fields with roaming sheep. The highway flows into an austere neighborhood designed in the 1930s, where every building was intended to be a monument. And then the chaos begins: Congested neighborhoods snake up the Tiber River leading to the centro storico (historic center), where Baroque palaces and churches fight with ancient monuments for a little elbow room. 

There is no patience, and there shouldn’t be. This is Rome, where anything goes. The energy can be overwhelming. Keep walking around; eventually, you’ll realize that Rome is not quite as big as you thought — geographically and socially. Everyone knows everyone. If you visit the same places and piazzas a few times, you’ll find that they know you, too.

Photo by Erica Firpo.

IN THE ACTION

Monti

Monti is the perfect mix of busy bars, great restaurants, trendy stores and some of the most recognizable historic sites. This is where you’ll find cool, chic and even quirky boutique hotels and some of Rome’s best Airbnbs. Don’t expect brand names, but don’t worry about it. Find this neighborhood.

LOW-KEY

Villa Borghese

Villa Borghese, specifically, is the city’s prettiest park and sits quietly between the historic center and Parioli, a residential neighborhood. The few hotels lining its perimeter have panoramic views and hidden pools. It’s just close enough to the center to feel in the know and just far away enough to be a breath of fresh air. Find this neighborhood.

INSIGHTS

3 things locals think you should know

  1. Nobody nurses their morning caffe. Drink it fast, and then go.

  2. The word “piacere” (or “pleased” to meet you, pronounced pee-ah-CHAIR-ray) and a smile go a long way.

  3. Once you sit down at a restaurant (and unless told otherwise), the table is yours for the rest of the evening. Basta.

(Rome illustrators Blend Studio for The Washington Post)

BREAKFAST

Roscioli Caffe

After they cornered the market on pizza and bread at Antico Forno bakery for four generations, the Roscioli brothers opened a neighborhood coffee bar and pastry shop, which, despite little standing room, never fails to please locals. Along with spectacular coffee drinks (hot ones come in heated cups), the pastries are divine. Many are old-school, hard-to-find Roman dolci. If you don’t do sweet, the selection of salati (savory sandwiches) is big and creative. Go for the thinly sliced pastrami on homemade cornetto and the club sandwich with an over-easy egg.

BTW: Come before 9 a.m. to get a place at the counter. The back table is bookable, too.

BREAKFAST

Marigold

Rome finally has a little hygge, thanks to pastry chef Sofie Wochner and her partner, Domenico Cortese. The simple micro-bakery and restaurant may be one of the first sweet-and-savory brunch venues in the city. Guests come from around Rome for Wochner’s confections, including cinnamon twists, as well as homemade butter (made from kefir) and rye bread. Cortese, the mastermind behind dinner and lunch, makes daily sandwiches that are chef’s choice, with mustard aioli and Wochner’s sourdough.

BTW: Marigold doesn’t take reservations on the weekends.

LUNCH

Mercato Testaccio

This local market’s 100-plus vendors (produce, cheese, meat, fish, specialty foods, housewares) make it a great community hangout. Lunch standouts include fresh pasta of the day at Le Mani in Pasta (Box 58), vegan burgers and tacos at Sano (Box 3), mini pizzas at Da Artenio (Box 90) and fried delicacies at Mastro Papone (Box 96). In other words, every kind of eater can dine here all afternoon.

BTW: Bring cash, and if you are really hungry, head straight to sandwich shop Mordì e Vai (Box 15) before the nonni beat you there.

LUNCH

Supplizio

The kind of hole-in-the-wall you’d walk by without giving it a second look. But stop: The small Supplizio is chef Arcangelo Dandini’s full-service incarnation of Rome’s staple fried fast food, the suppli, (deep-fried rice balls filled with mozzarella, tomato sauce and chicken giblets). Dandini’s are award-winning, and here he introduces different interpretations, from classico to carbonara, and cacio pepe (yes, your favorite Roman pasta, fried).

BTW: Beyond rice balls, Dandini’s lineup includes polpette al mio garum (fried anchovy balls) and the fave dessert, crema fritta (fried cream custard).

Luciano.jpg

DINNER

Luciano Cucina

Luciano Cucina is a next-generation trattoria, thanks to chef Luciano Monosilio. He’s known as the King of Carbonara, a title he rightfully deserves since elevating the typical Roman dish to Michelin-star status. The restaurant, with an absolutely-not-rustic, very contemporary design, features an exposed pasta lab and open kitchen and a menu with his award-winning (and must-try) carbonara and other traditional favorites. But the fun is in his creative Contemporanee (contemporary) and Ripiene (stuffed) pasta dishes: fettuccella ajo, ojo e bottarga di muggine — his version of pasta sauteed with garlic, pepper and olive oil and topped with cured fish roe.

BTW: Contrary to what you’d think, reserve no earlier than 9 p.m. It’s when Luciano gets lively.

DINNER

Seu Pizza Illuminati

Seu Pizza is the precise opposite of a typical Roman pizzeria: stylish, with mod furniture and art pieces, and the feel of an art gallery. But you’re here for the pizza. Daniele Seu, the pizzaiolo (pizza-maker), is a dough magician whose thicker impasto and crusts will quickly obliterate any recollection of thin-crusted Roman-style pizza. (It is that good.) His menu is anchored with classics, but it’s Seu’s occasionally mind-bogglingly delicious creations — like the Gamberita, raw red shrimp atop buffalo mozzarella — that keep people coming back.

BTW: Choose a bunch of pizzas to share, and ask the waiter to serve them in the chef’s preferred order. 

Photo by The Jerry Thomas Project.

LATE-NIGHT

Jerry Thomas Speakeasy

Although Jerry Thomas may no longer be a secret, it is still the choice of the late-evening-cocktail crowd. The bar is immaculately styled in 1920s retro, tiny and limited to reservations. (Call in the late afternoons.) Created as a hangout for restaurant-industry professionals, Jerry’s bartenders are colleagues and friends who make expert cocktails and personal creations. Bonus points: The team rolls deep in female bartenders who are innovating the mixology arena.

BTW: An ideal spot if you don’t want to be seen.

LATE-NIGHT

L’Angolo Divino

L’Angolo Divino is the enoteca (wine bar) of your dreams: a rustic corner spot with low lighting, lots of great labels and an owner, Massimo, who has something to say about every single bottle. The wine list includes the usual suspects (yes, you can try a Super Tuscan, Amarone or Barolo), as well as unexpected bubbles, natural wines and hard-to-find producers. The list may be heavy on Italians, but international wines are represented.

BTW: Ask Massimo about his favorite Lazio wines. A world of conversation and tasting will start, and you may make a friend for life.

Bike the Appia Antica

Loving Rome means getting out of the city, so we’re lucky the Romans built amazing streets crossing the country. The oldest and longest is the Via Appia Antica, and you need to travel only a tiny stretch to feel like you’re in the country. From just before exiting the ancient walls to, heading southeast, the edge of the Parco Appia Antica, most of the road is still original basalt stone and is one of the prettiest bike rides the city has to offer. The ride is lined with ancient monuments, tombs and Roman pines along fields of green. Expect to pass flocks of meandering sheep.

BTW: You can rent bikes at Appia Antica Caffe, a fine starting point, and have a great home-cooked meal there.

Galleria Nazionale

Where Italy’s national collection of modern and contemporary art is held. A walk through the neoclassical building is a visual lesson in Italian art as told via magnificent paintings, sculptures and videos by era-defining artists like Canova, Modigliani, Manzoni, Clemente and Penoni. The collection also includes non-Italians, such as Twombly and LeWitt. Their order is not chronological (either confusing — or fun).

BTW: The best location for art selfies, especially because La Galleria is the last place anyone ever visits. 

MURo and street art in Quadraro

For art history in the making, take a 25-minute drive southeast. Quadraro, a small enclave embedded between ancient history — aqueducts, Roman villas, case popolari (1930s low-income housing) — and Cinecittà is the city’s first outdoor museum dedicated to urban art (Museo Urbano di Roma, a.k.a. MURo). Walk around, and you’ll come face to face with murals by artists including Gary Baseman (his gray-toned piece is a nice starting point), Diavu, Alice Pasquini, Ron English and more.

BTW: MURo (founded by Diavu) offers artist-led tours of the neighborhood in Italian, English, Spanish and French. 

Artisanal Cornucopia

Artisanal Cornucopia is part salon, part gallery and part concept boutique — a cornucopia of fabulous clothing, shoes, accessories and art pieces. Owner Elif Sallorenzo’s collection covers the entire gamut of social opportunities, from cuddling in front of the TV and beach days to dinner parties and weddings. She loves craftsmanship and selects pieces from both emerging designers and coveted creators, including Aquazzura (Edgardo is a good friend), Giulia Barela, Misela and Segni di Gi. And she likes things that are 100 percent made in Italy, so expect to find one-of-a-kind handbags by Benedetta Bruzziches and more.

BTW: If Elif is in, talk to her. She knows everyone and every place. 

Pamphili.jpg

Villa Doria Pamphilj

The largest landscaped park in Rome, Villa Pamphilj is a favorite afternoon hangout and workout area. If you want to run, bike, play volleyball, soccer or informally TRX out in the open, this is where you want to be. It’s open until 9 p.m. in the warmest months.

BTW: Back in the day, Moammar Gaddafi, the longtime ruler of Libya, loved its beautiful, bucolic vibe so much that he set up camp here with his entourage.

Villa Farnesina

Villa Farnesina is probably the best-kept art secret in Rome. The two-level stand-alone villa was originally a vacation home for one of the pope’s financiers who had the foresight to invest in architect Baldassarre Peruzzi and his friend, the up-and-coming artist Raffaele Sanzio, a.k.a. Raphael. The entire ground-floor fresco cycles are painted by Raphael, while the first-level frescoes are by Renaissance greats Il Sodoma and Sebastiano del Piombo.

BTW: Most days, the museum is quiet, and you’ll have Raphael’s masterpiece Galatea fresco all to yourself. 

Eat Like a Chef: Pier Daniele Seu, Rome

Young-gun pizzaiolo Pier Daniele Seu bakes with an attitude as fresh as his divine, dough-licious pies. The current don of Rome’s pizza scene, Pier Daniele is renowned for his super-light dough and experimental toppings, underscored by a respect for tradition (he spent 3 years studying Neapolitan and Roman techniques at pizza institution Mastro Titta). 

After wowing the fooderati with his stall at Mercato Centrale, Pier Daniele opened his own restaurant Seu Pizza Illuminati in Trastevere last year. Away from the kitchen, you’ll catch him at one of these Rome restaurants.

Retrobottega

Creative duo Giuseppe Lo Ludice and Alessandro Miocchi’s retro bottega stays open from midday through to midnight and the beauty is precisely their non-stop service – though it’s first come, first served. Their focus is entirely on the food and it’s delicious. Try to aim for a seat at the double kitchen counter where you can admire their magic close up. 

Via della Stelletta, 4, retro-bottega.com

Pascucci

When you want to up the romance or have an occasion to celebrate, this is a wonderful spot. Gianfranco Pascucci’s artistic plates are created with incredible technique and precision, with an impressive selection of fish. This restaurant is very dear to me.

Viale Traiano, 85, Fiumicino, pascuccialporticciolo.com

Osteria Dell'Orologio

Perfect for Sunday lunch, especially on a sunny day. Chef Marco Claroni handpicks a rainbow of fish fresh from the boats in Fiumicino each morning and has an incredible ability to fuse tradition and innovation without losing authenticity.

Via della Torre Clementina, 114, osteriadellorologio.net

ZIA

A new opening in Trastevere that’s perfect for an intimate and elegant dinner. Chefs Antonia and Ida bring a magnetic energy to their kitchen using a wonderful blend of French technique, style and skill to rework flavours.

Via Goffredo Mameli, 45, ziarestaurant.com

Pizzarium 

It needs no introduction, this rave-busy counter is an institution for anyone who passes through Rome. Thankfully it’s open all day for whenever the desire for pizza overtakes us.

Via Trionfale, 30, bonci.it

To Florence, With Love

Three reasons you’ll fall for Tuscany’s capital.

Photo: Erica Firpo

Colpo di fulmine, that’s what Italians call love at first sight—a ground-shaking thunderbolt that shocks you from the first look. It’s hard not to feel that bolt when you set foot in Florence, partly because of the sheer beauty of the city, with its tangle of parks and piazzas, and partly because it fuses the past with the present. Even as Florence embraces renewal, the metropolis holds steadfast to the ideals that helped lead Europe out of the Middle Ages during the Renaissance long ago, including a commitment to the arts. Is it any wonder that Tuscany’s capital fascinates travelers, who come for a glimpse only to find themselves falling hard? Read on to get the lay of the land and discover three sides of the storied city.

Lay of the Land

Long considered the cradle of the Renaissance, Florence believes itself to be the heart of Italy. Geographically, it lies about halfway between Venice and Rome, in the region of Tuscany. Reachable by North American air carriers via connections through Rome, Milan, and other European cities, Florence is also a major hub for railway transport. While exploring Tuscany requires a car, for Florence, one needs only a great pair of walking shoes, as the main attractions lie within about two square miles.

Building on the site of an Etruscan settlement turned Roman military colony, the Medicis (a political dynasty that once ruled Florence) created a graceful city of piazzas, palaces, and promenades. Today’s urban layout is almost identical to that of Florence’s 16th-century heyday. The Centro Storico, or historic center, is a UNESCO World Heritage site and straddles both sides of the Arno River in a gorgeous knot of medieval- and Renaissance-era streets that subdivide into niche neighborhoods. These tiny districts are often anchored by the piazzas they’re named after and are usually within a 5-to-10-minute walk of one another, so wandering around the city feels like a kind of historical-piazza hopscotch.

Most of the Centro Storico lies north of the Arno River. But if you cross the Ponte Vecchio, a medieval stone bridge spanning the waterway, you’ll enter the residential neighborhood of Oltrarno, which has been home to Florence’s artisans since the early Renaissance. Explore Oltrarno’s Piazza di Santo Spirito or Via Maggio to view the newest generation of Florentine craftspeople, from traditional goldsmiths and jewelry makers to clothing designers and street artists.

The Culture

There are not enough days in the year to enjoy each of the cultural sites of Florence, which span all corners of the city and range from Renaissance masterpieces and Roman antiquities to contemporary art, fashion, and design. Begin north of the Arno and work your way south, starting on the narrow Via Ricasoli, where the Galleria dell’Accademia (58/60 Via Ricasoli; 011-39-055-098-7100; site in Italian; admission, $18*; reservations recommended) houses Michelangelo’s David along with a small collection of his unfinished sculptures, as well as works by other Renaissance artists.

About a five-minute walk away lies the emblem of Florence: the Piazza del Duomo. Its centerpiece is the encrusted marble Cathedral of Santa Maria del Fiore (Piazza del Duomo), also known as the Duomo because of its famous dome by master architect Filippo Brunelleschi. Once you’ve seen your fill, head to the Palazzo Strozzi (Piazza degli Strozzi; 011-39-055-264-5155; admission, $15), a few blocks southwest, for a different perspective on the city’s artistic legacy. The museum hosts blockbuster temporary exhibitions highlighting everything from the art of the ancient world to works by today’s superstar artists, such as Serbian performance artist Marina Abramović and Chinese artist/activist Ai Weiwei.

Follow the sightseeing crowds to the L-shaped Piazza della Signoria, the political center of the city and an open-air museum. Here you’ll find an exact replica of Michelangelo’s Davidin front of the Palazzo Vecchio (Piazza della Signoria; 011-39-055-276-8325; admission, $11), a 700-year-old fortress that today serves as Florence’s city hall and mayor’s office in addition to being a museum open to visitors. The standout room of the Palazzo Vecchio is the Salone dei Cinquecento (Hall of the Five Hundred), a monumental meeting space with larger-than-life frescoes by Renaissance painter Giorgio Vasari. Immediately adjacent to the building is the Loggia dei Lanzi (Piazza della Signoria; 011-39-055-23885; admission, free), an arcaded open-air gallery showcasing Renaissance sculpture.

Nearby is the Gallerie degli Uffizi (6 Piazzale degli Uffizi; 011-39-055-294-883; admission, $25 in high season, $15 in low season), a lavishly decorated multilevel building designed by Giorgio Vasari as the offices of the Medici family. Known fondly as the Uffizi, it holds one of the world’s greatest collections of Italian Renaissance art yet still manages to constantly upgrade its offerings by establishing new rooms to appreciate the greats, such as Raphael, or by hosting epic exhibitions, such as the one last year commemorating the 500th anniversary of Leonardo da Vinci’s death.

Yet despite the many wonders these museums hold, Florence’s greatest work of art might be its landscape, and to fully appreciate it, you have only to cross the Arno. South of the river lies the Giardino di Boboli (1 Palazzo Pitti; 011-39-055-294-883; admission, $11, including entry to Giardino Bardini), a park that was once the Medicis’ playground, and the Giardino Bardini (1r Via dei Bardi; 011-39-055-2006-6233; admission, $11, including entry to Giardino di Boboli), a tiered garden in the Oltrarno. In the latter, Michelin-starred restaurant La Leggenda dei Frati (6/a Costa S. Giorgio; 011-39-055-068-0545; site in Italian; classic tasting menu for two, $240) looks out on the lush grounds.


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The Food

In Florence, the cuisine is subtle and elegant, and simple dishes are proudly made with mostly local ingredients. Restaurants such as Trattoria Sabatino (2r Via Pisana; 011-39-055-225-955; site in Italian; dinner for two, $23), which lies south of the Arno, cheerfully dole out heirloom Florentine recipes such as minestrone di fagioli e riso (rice and bean soup) or trippa alla fiorentina (tripe, a dish made with cow stomach, is an Italian specialty) at affordable prices.

North of the river, Florentine elegance is epitomized at the Piazza della Repubblica, the city’s center in the time of ancient Rome. On its northeast corner is Caffè Gilli (1r Via Roma; 011-39-055-213-896; cocktails for two, $18), the oldest café in the city. Two other piazzas—Santa Croce and Sant’Ambrogio—are foodie musts. Both are residential areas with squares flanked by a parish church and streets lined with butcher shops, bakeries, electricians, hair salons, and the like. Here you can expect quiet mornings, post-school chaos, and early evenings filled with dog walkers—as well as some of the best food in town.

In the Santa Croce neighborhood, Club Culinario Toscano da Osvaldo (3r Piazza dei Peruzzi; 011-39-055-217-919; dinner for two, $100) prepares heritage dishes that are made from hard-to-find and often foraged regional ingredients and are therefore on the verge of extinction. Meanwhile, chef Fabio Picchi, the city’s culinary emperor, demonstrates Florence’s spirit of innovation with his suite of restaurants in the Sant’Ambrogio neighborhood. Cibrèo Ristorante (8r Via Andrea del Verrocchio; 011-39-055-234-1100; dinner for two, $140)Cibrèo Trattoria (122r Via de’ Macci; 011-39-055-234-1100; dinner for two, $52), and Cibrèo Caffè (5r Via del Verrocchio; 011-39-055-234-5853; dinner for two, $90) all focus on Picchi’s signature dishes, while Ciblèo (2r Via del Verrocchio; 011-39-055-247-7881; dinner for two, $90) adopts a Tuscan-Asian fusion approach, mixing Italian ingredients and recipes with Korean, Chinese, and Japanese traditions.

The Shops

Florence is as much about shopping and people-watching as it is about sightseeing. On the northern end of Centro Storico, the small square of Piazza San Lorenzo has a vibrant market, Mercato di San Lorenzo, that’s best known for its leather goods. The piazza gets its name from the Basilica di San Lorenzo church, which used to be a parish church of the Medici family.

Since the 14th century, the Via de’ Tornabuoni has been a runway for beautiful palaces and people. International brands keep a foothold here, from the Piazza degli Antinori to the Ponte Santa Trinità. The city’s side streets also hide treasures. Along them sit two time capsules: the flagship store of the nearly 300-year-old porcelain manufacturer Richard Ginori (17r Via dei Rondinelli; 011-39-055-210-041)—an exquisite showroom with vaulted frescoed ceilings—and Aquaflor (6 Borgo Santa Croce; 011-39-055-234-3471; site in Italian), an intriguing custom perfumery that feels like vintage Florence.

For a more contemporary spin on the city’s crafts scene, visit Florence Factory (6/8 Via dei Neri; 011-39-055-205-2952; site in Italian), which showcases goods made by artisans from the Oltrarno neighborhood. Or check out Cuoiofficine (116r Via de’ Guicciardini; 011-39-055-286-652), whose leather purses and wallets combine 17th-century marbling patterns and contemporary leather-tattooing techniques to create designs that are reminiscent of centuries past. (All leather goods can be customized.) Take the time you need to find a memento that’s just right—after all, it would be a shame to leave Florence without your own piece of la dolce vita.

This article first appeared as a feature in Endless Vacation, Summer 2019.

Giants, Spirits and the Holy Grail? Unravel the Mysteries and Legends of Venice

Unlock some of Venice's most mysterious legends. (Photo: Getty Images)

Gondoliers who can walk on water. Monster masks that can ward off the devil. Haunted palaces, meandering ghosts and magic stones. Venice is a city built on legends, lore and mysteries.

Every calle leads to a new mystery, and through every sottoportego is a new legend to explore. Below are some of the most intriguing tales.

Witches Wake-Up Call

In the labyrinthine streets near the Accademia Gallery is the quiet Calle della Toletta, where a so-called “witch’s clock” keeps the neighborhood ticking. Hanging off exterior piping (look for a yellow house) is an old-school alarm clock.

Legend says that a witch once lived here and dabbled in the business of black magic. She used the alarm to remind her customers their payments were due. When she died, the local residents hung an alarm clock on the building in jest.

Years later, it was removed, and the neighbors began to talk of strange happenings, odd sounds and random accidents. The clock was returned to its position, and the events stopped. Years later the clock was removed, and the neighbors again claimed unexplained events, so the clock was placed back permanently.

Death in Venice

Walk by the columns of San Marco and San Todaro — but not between them. (Photo: Getty Images)

The Council of Ten — a feared governing body — ruled the city from 1310 to 1797 with eyes everywhere thanks to its hundreds of anonymous informants who shared residents’ secrets and lies, condemning many to prison and death.

According to gossip, the narrow Calle della Morte was the Council of Ten’s “death alley,” an advantageous location where condemned people would be tricked into visiting only to be killed on site. Most likely, the street is named after a dead body found in that location.

What is fact is that the secretive Council of Ten were very forthcoming with public executions and designated the small area between the columns of San Marco and San Todaro at Piazza San Marco as a site for city-sanctioned deaths, and to this day, Venetians do not walk between the columns. Take a stroll here from the nearby Hotel Danieli, a Luxury Collection Hotel, Venice.

The Giant of Corte Bressana

Listen for the bells. (Photo: Alamy)

Venice is a chameleon of a city, changing its personality drastically from daytime charm to nighttime fright. According to Castello neighbors, if you find yourself meandering the streets surrounding the Basilica dei Santi Giovanni e Paolo after midnight, you may meet a giant looking to buy his bones back.

Who’s the giant? According to legend, he’s one of the last bell ringers of St. Mark’s Bell Tower, clocking in at nearly seven feet tall. The Bell Ringer’s height made him such a local celebrity that the director of a scientific institute offered him a small fee to leave his skeleton to science upon death. The giant bell ringer agreed to the offer, rationalizing that he would outlive the institute director and the deal would be forgotten.

To the contrary, the bell ringer died shortly thereafter, and his skeleton went on display at the Museo di Storia Naturale di Venezia. Castello residents say that every night, just before midnight, the skeleton walks out of the museum to Piazza San Marco, where he climbs to the top of the bell tower, rings the bells and then walks the streets toward his home on Corte Bressana (Castello) begging for money to buy back his skeleton.

The Holy Grail

Pretty much everyone agrees that the most coveted artifact for would-be Indiana Joneses is the Holy Grail, aka the chalice that Jesus Christ drank from at the Last Supper.

According to legend, after Joseph of Arimathea collected Jesus’s blood in the cup, the Grail was removed from sight for centuries and eventually secreted away to Glastonbury by the Knights Templar.

Here’s where the Venetians have a bit of a deviation. At some point before the Grail’s journey to the British Isles, it was hidden in none other than the throne of the Apostle Peter (a marble seat), forcibly removed from Constantinople during the Crusades and brought to Venice with the rest of the plunder. Where’s the chair today? Inside the Basilica of San Pietro in Castello.

House of the Spirits

Are you a believer in dark magic? (Photo: Alamy)

A quick 6-minute vaporetto ride from The Gritti Palace, a Luxury Collection Hotel, Venice, at the edge of the Fondamenta Nuova in Cannaregio sits a beautiful 16th-century palace overlooking the water. For centuries, the Palazzo Contarini dal Zaffo, better known as the Casin degli Spiriti (house of the spirits), has been notoriously recognized as a hub of dark magic; a preferred location for cults, orgies, pirates and smugglers; and as a gathering place for the restless spirits of Venice.

One ghost in particular can’t seem to leave — that of Pietro Luzzo, a painter who shot himself in the palace grounds, despairing of unrequited love. The day after he died, his tormented ghost appeared at one of the palace’s windows, prompting the owner to cover it with bricks.

Luzzo appeared at another window and then another, until the owner walled in all of the palace’s windows. Supposedly, Luzzo continues to haunt the palace, returning on dark evenings, screaming throughout the palace.

This article first appeared in Marriott Traveler, April 2019.

{Podcast} Rome's King of Carbonara Luciano Monosilio

Catching up with the King of Carbonara, Luciano Monosilio at his restaurant Luciano Cucina. Photo: Darius Arya

LOOK, MA, I’VE LAUNCHED A PODCAST!

My mom has always told me I’m a fabulous talker, but really I am an incredibly curious listener who loves a good story. And I’m lucky- part of my job is meeting people and listening to what they have to say. Over the past 15 years, I’ve met incredible people doing incredible things that are changing Italy’s cultural landscape and updating the trite travel stereotypes of quaint trattorias and lots of mamma mias into something more realistic, cool and contemporary. Sometimes these conversations become great articles, other times they are edited to a sound bite and more often, they don’t make their way anywhere except to my dinner table. I’ve decided to remedy that by launching Ciao Bella, my intrepid travel and cultural podcast.

Me and Chef Luciano Monosilio, aka the only man who has ever made me cry…. for carbonara. Photo: Darius Arya

EPISODE ONE: THE KING OF CARBONARA

Luciano Monosilio is Italy’s reigning King of Carbonara and currently chef/owner of Luciano Cucina. From Albano Laziale to Michelin starred chef, in just a few years, Luciano put my favorite dish, carbonara, in the center of the table and in conversation all over Italy. And then he decided to step out of the box and literally turn the tables by going solo with his eponymous Luciano Cucina, a new gen trattoria subtly spreading the culinary renaissance all over Italy. I’m proud to have him as my first guest on Ciao Bella, and I’m even happier to know that his restaurant Luciano Cucina is just around the corner ffrom my home in Campo de’ Fiori. Join me as we talk carbonara, guanciale, Roma and Italy.

Chef Luciano Monosilio. Photo: Erica Firpo

Carbonara’s key ingredients. Photo: Erica Firpo

TUNE IN

…and keep listening as I sit down at the table with innovators, creators, artists, and more who are revolutionizing travel and culture in Italy and around the Mediterranean. New episodes drop every Monday with a light blog post and link to my Patreon page. What’s that? Patreon is a way for you to be a part of Ciao Bella, support the podcast and be surprised with behind-the-scenes, for-your-eyes-only content. Like I said, I love listening so if there is someone you think I should interview, let me know. No matter what, I’d love to hear your thoughts, so please rate, review and share Ciao Bella.

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Trattoria V.2: 4 New Rome Restaurants Turning the Tables

Tortellini. Credit: Retrobottega

While Rome will never relinquish the triple threat of carbonara, amatriciana and cacio e pepe, it’s ready to cast off the stereotype that the classic trattoria has to be no frills, no elbow room and absolutely no service. These four new spots are turning the tables on the way you think about the Eternal City’s restaurant scene.

Retrobottega

This budding restaurant has actually been on the block for a few years, but in 2018, a refresh revealed a larger dining space and a moody, minimalist design with a trademark open kitchen and two communal tables.  

Chefs Giuseppe Lo Iudice and Alessandro Miocchi can be found center stage assembling and plating their creations: evolved recipes featuring locally sourced and foraged produce. 

The dishes change so frequently, it’s best to check Retrobottega’s Instagram to see what’s on the menu — typically a five-course, prix fixe format with an à la carte option available, too. If it’s in season, be sure to order the tortelli pasta with Roman broccoli and anchovies, or the blueberry and veal shank risotto. 

Be on the lookout for Retrobottega’s newest addition: Retro Vino wine bar serving bottles as carefully curated as the dishes. 

If you don’t have time for a full meal, stop by Retropasta, the next-door boutique where you can pick up eight types of housemade pasta. Try the stuffed options with untraditional fillings.

Luciano Cucina  

If carbonara had a king, it would be Luciano Monosilio, the home-grown chef who exalted the beloved pasta dish from local recipe to coveted art form. After more than a decade commandeering the city’s fine-dining scene, Monosilio opened this Centro Storico spot to honor his roots in the local trattoria. 

His pioneering take evolves the casual concept from rustic bolthole to a modern, stylish dining room with an exposed pasta lab and open kitchen. Monosilio is emphatically Roman, and he shows it off throughout the entire menu. His antipasti include incredible fritti (fried dishes) like suppli al telefono(fried rice balls stuffed with meat, tomato sauce and basil) and unexpected not-so-Roman dishes such as vitello tonnato (veal with tuna sauce and capers).   

But carbs are the highlight. The pasta offerings are divided into themes: Contemporanee (contemporary), Romane (traditional Roman favorites) and Ripiene (stuffed), so you’ll be able to cash in on Monosilio’s epic carbonara, while trying some of his more unusual dishes, like fettuccella ajo, ojo e bottarga di muggine — a spin on the classic garlic, pepper and olive pasta topped with cured fish roe.  

Marigold

This trendy newcomer ups the ante on the typical trattoria, casting off yesteryear stereotypes in favor of clean lines and Scandinavian design — a little oasis of hygge (coziness) straight from the oven of pastry chef Sofie Wochner.  

Simplicity is the overall objective at this self-proclaimed “micro bakery.” Focusing on seasonal products and smaller, local producers, Wochner’s pastries and partner Domenico Calabrese’s plates are deliciously sustainable creations, with an ethos inspired by Calabrese’s time in the kitchen of the American Academy of Rome’s Sustainable Food Project. Here, leftovers become delectable, unique dishes.

Wochner’s cinnamon twists, housemade butter (from kefir) and rye bread alone are worth the trip, but you’ll want to stay for Calabrese’s savory lunches and dinners. Each day features a different sandwich dependent on his mood, with made-from-scratch mustard aioli and Wochner’s sourdough, while evening menus (only available on weekends) often feature dishes like stracciatella (a heavenly soft cheese) with grilled, marinated artichokes and marjoram, and slow-cooked Korean pork belly. 

After you dine, peruse the bakery and pick up at least one loaf of fresh-baked sourdough to bring home. 

Spazio  

This Rome eatery from acclaimed toque Niko Romito isn’t exactly your typical trattoria. Rather, the experimental space serves as a test kitchen where chefs from his renowned cooking school can experience the bustle of a real working restaurant.  

Bar, caffè, bistro and dining room, Spazio is many things, in a few different spaces that effortlessly flow into each other. The restaurant, with its contemporary industrial-meets-greenhouse feel, focuses on affordable gourmet with dishes like Rome-inspired cacio e pepe with mezze maniche pasta, and creamy pork belly with savoy cabbage and potatoes. 

Spazio Pane e Caffè is the casual café side, an open, all-day kitchen serving pastries, breads, sandwiches, soups, salads and pasta dishes.

The 6 Sestieri: An Insider’s Guide to Venice’s Distinct Neighborhoods

Explore Dorsoduro's church of Santa Maria Della Salute. (Photo: Getty Images)

Thanks to its labyrinthine streets and impossible canals, Venice is one of the world’s easiest cities in which to get lost. But with a bit of research, it is also the easiest town to understand. From a bird’s-eye view, Venice is made up of two central islands that look like intertwined hands.

Neighborhoods, called sestieri, subdivide the islands into six characteristic areas, which range from busy marketplaces to quiet communities. Here’s a look at each of these distinct sestieri.

Dorsoduro

Traverse the wooden Accademia Bridge to arrive in Dorsoduro, known for its charming artsy vibe thanks to a mix of families and university students. Its beautiful palazzi and campi (squares) are picture-perfect, and the area is peppered with bars, galleries and restaurants.

The southern neighborhood spans from Punta della Dogana, the old customs building at the very eastern tip of the island, to the Port Authority in the most southwestern edge and includes Giudecca, the long residential island immediately to its south.

Sites not to miss: Gallerie dell’AccademiaPeggy Guggenheim CollectionIl Redentore, Campo Santa Margherita, Chiesa Le ZitellePunta della DoganaSanta Maria della Salute.

Castello

Campo Santa Maria Formosa. (Photo: Getty Images)


Named for a former fortified palazzo, Castello is the largest of the six sestieri and the greenest. Its western border lines up with the edges of San Marco and Cannaregio, so expect a bustle of tourists and souvenir shops.

Head east down the calle and along canals; the farther afield you go, you’ll find Castello becomes a charming microcosm where the tourist flow trickles down to a near standstill.

Eventually, the eastern half of Castello becomes a large public garden and shipyard — the Biennale Giardini and Arsenale — home of the annual La Biennale festival. The cemetery island San Michele is also part of Castello.

Sites not to miss: Basilica of Santi Giovanni e PaoloChurch of San Zaccaria, Campo Santa Maria Formosa, Complesso dell’Ospedaletto

San Marco

St. Mark’s Square. (Photo: Getty Images)

Named for the city’s patron saint, San Marco is the most visited of all Venetian sestieri. The sestiere’s heart is Piazza San Marco (St. Mark’s Square), the number-one destination for all visitors to Venice. Here you’ll find tourists taking photos of the inimitable Basilica San Marco or enjoying a spritz at the square’s historic cafés.

The San Marco neighborhood spans from the Rialto Bridge to St. Mark’s Square, so once you’ve visited the piazza, head deeper into the neighborhood. Wander past small-scale piazzas and peek into lavish museums, and keep an eye out for waterfront photo ops across the lagoon to San Giorgio Maggiore island, also part of sestiere San Marco.

Sites not to miss: Basilica di San MarcoDoge’s PalaceTeatro La Fenice, Campo Santo Stefano, Palazzo GrassiScala Contarini del BovoloMuseo CorrerCaffe Florian

San Polo

To many, this tiny sestiere is the heart of Venetian life. One of the oldest neighborhoods in Venice, San Polo is a dynamic neighborhood filled with families, shops and students who all seem to converge on Campo San Polo, the second-largest square in Venice.

San Polo is also a thoroughfare for tourists walking toward San Marco after visiting the Rialto market, the historic and picturesque fish market.

Sites not to miss: San Giacomo di RialtoSanta Maria Gloriosa dei FrariGrande Scuola San Rocco, Campo San Polo.

Cannaregio

The Rialto Bridge. (Photo: Getty Images)

Cannaregio is the gateway to Venetian life. Starting from the steps of the Venezia Santa Lucia train station and extending eastward on the famed Strada Nuova to the Rialto Bridge, Cannaregio is a vivacious sestiere of boutiques, restaurants, squares and palaces.

The wide Strada Nuova is a busy shopping promenade, while its side alleys lead to niche communities like the Jewish Ghetto, which dates back to the city’s original 4th-century Jewish settlements. Fondamenta Nuova, the northern edge of Cannaregio, connects to the island of Burano via vaporetto (boat).

Sites not to miss: Ca’ d’OroMuseo EbraicoChurch of Santa Maria dei MiracoliChurch of Madonna dell’Orto and the Oratorio dei Crociferi

Santa Croce

This sestiere is said to have a dual personality. The southwestern area of Santa Croce is a transport center, with Piazzale Roma as a hub for buses and taxis. Its northeastern area is more typical of Venice, filled with canals and alleys lined with historic palaces. Though tiny, Santa Croce packs a cultural punch with lavish architecture ranging from Byzantine to contemporary.

Sites not to miss: Fontego dei TurchiSan Giacomo dall’OrioSan Zan DegolaPonte della Costituzione (Constitution bridge) and Palazzo Mocenigo


This article is part of a series which appears
Venice travel for Marriott Bonvoy Traveler.

Andiamo! A Local’s Guide to Island Hopping in Venice

This article first appeared in Marriott Bonvoy Traveler, March 2019.

The Island of San Giorgio. Photo: Getty Images

With 118 islands making up the Venetian archipelago, there is far more to see in Venice than St. Mark’s Square. Whether an afternoon or a weekend affair, island hopping is the best way to get to know Venice and its 1,500-year-old culture. Here’s a guide to some of Venice’s most must-see islands.

San Giorgio Maggiore

The emblematic San Giorgio Maggiore is one of those islands that is always photographed but rarely visited. Dominated by the San Giorgio Maggiore church, a multilevel marble landmark designed by Renaissance phenom Andrea Palladio, San Giorgio Maggiore seems to float impossibly in the middle of the Venetian lagoon.

Today, exhibition spaces Le Stanze del Vetro, a former boarding school, and the Fondazione Giorgio Cini showcase contemporary arts projects, while the rest of the island remains green — impeccably pedicured gardens hiding mazes and more.

Discover the art of glass blowing. (Photo: Getty Images)

Murano

For centuries the tiny island of Murano produced the world’s most beautiful glass pieces behind closed doors. Its reputation seeped out of the lagoon, and now Murano is the most popular of the Venetian islands.

Master glass artisans open studio doors to give tourists a select glimpse into their secretive workshops with organized, behind-the-scenes experiences at historic fornace (furnaces) like Seguso. The key to best experiencing Murano is to get past the souvenir shops and explore deeper into the island. Visit the Museo del Vetro to learn Murano’s glassmaking history.

Catch the colors of Burano. (Photo: Getty Images)

Burano

Of all the Venetian islands, Burano is the one most remembered. Here visitors find a mini version of Venice, with a rainbow of brightly colored houses lining picture-perfect canals.

Burano, like most of the outlying islands, is a microcosm of locals who have grown up with one another for generations and for generations have been making its famous lace products by hand. The Museo del Merletto (Lace Museum) chronicles Burano’s more than eight centuries honing lace craftsmanship.

Mazzorbo

Linked to Burano by the Ponte Longo, a wooden bridge, Mazzorbo is a quiet island of less than 400 inhabitants and was once an important political and commercial scene in medieval Venice.

Mazzorbo’s draw today is that in the midst of Venice’s tourist-laden streets, it remains untouched and out of the way of clutter and kitsch. Charming residential areas line up with stretches of cultivated land, including vineyards such as Venissa, a walled-in vineyard reviving heritage dorona di Venezia grapes. The 13th-century Chiesa di Santa Caterina, the island’s last remaining church, has a bell tower with one of Europe’s oldest bells and is also worth a visit.

San Michele

Within a gondola ride from the fondamenta nuova, Venice’s northern waterfront, you’ll find the mysterious San Michele. Beautifully landscaped with tall cypress trees and surrounded by a pedicured redbrick wall, San Michele has served as the city’s official cemetery ever since a Napoleonic decree banished burials from Venice churchyards.

Serene and tranquil, San Michele is the final resting place for Venetians and famed outsiders, including American poet Ezra Pound, Italian painter Emilio Vedova and Russian composer Igor Stravinsky.

Lido di Venezia

Everybody loves Lido, the large Venetian island best known as the home of the Venice Film Festival, the august cinema fest where the world’s best directors and actors celebrate their films.

What most people don’t know is that all year round, Lido remains a charming community of families. The seven-mile-long Lido is also a jewel box of art nouveau and art deco architecture — including villas, hotels and ornamental gardens.

In the warm months, Venetians from all over the islands head to Lido’s stabilimenti balneari, beautifully coiffed and colorful waterside establishments on the island’s six miles of uninterrupted beach.

Torcello

Located on the northern edge of the lagoon, Torcello is one of the most remote islands in the Venetian archipelago and the oldest that has been continually populated — in fact, its origin story predates Venice.

Once a busy settlement, today Torcello is sparsely populated. What remains from its resplendent past are a few structures, including the seventh-century Cathedral of Santa Maria dell’Assunta with its beautifully preserved Byzantine mosaics and a head-spinning bell tower that overlooks Burano. It’s definitely the place to clear one’s head.

Find your way to remote Torcello. (Photo: Getty Images)

How to visit the islands

The only way to travel the islands is by water. A network of vaporetti (waterbuses) zigzag the Venetian Lagoon, connecting the islandsThe best option is the ACTV tickets offering unlimited travel within a 24-hour period at 20 euro. Less economical and far more efficient is a motoscafo, a sleek, wood-paneled water taxi, which can privately arranged through Consorzio Motoscafi.

Rome's Regola: The Foodie Neighborhood You Need to Visit

This Under-the-Radar Neighborhood in Rome Is the Foodie Destination You Need to Visit

Home to not one, but three Michelin-starred restaurants. 

This article was first published in Travel + Leisure, February 2019.

Rome’s centro storico is the city’s beating heart, home to historic monuments, trendy boutiques, and stately palaces. But the bustling neighborhood is more than just a tourist hotspot — it’s where Romans live, work, and most importantly, eat.

In the very center of the dynamic district is Regola, a micro-neighborhood whose culinary delights have managed to stay miraculously under-the-radar — until now. Here, gourmet restaurants take up residence inside grand townhouses, centuries-old churches, and Renaissance palaces. Stand at the crossroads of Vicolo della Moretta, Via dei Banchi Vecchi, and Via del Pellegrino, and you are walking distance from not one, but three Michelin-starred restaurants.

Regola has always been a go-to neighborhood for Roman cuisine, but its emergence as a gourmet epicenter is somewhat of a recent phenomenon. Il Pagliaccio, Antony Genovese’s two-Michelin-star restaurant, arguably started it all. In 2003, the French-born Italian chef was walking along one of Regola's most scenic streets and fell in love with the area’s tucked-away appeal.

“The neighborhood chose me,” says Genovese. “It's in the very center of the city, but removed from the chaos.”

Once Il Pagliaccio opened its doors, Regola saw a deluge of other hot ticket tables, starting with Supplizio, a hole-in-the-wall restaurant that specializes in elevated Roman street food. Sink into one of the deep leather armchairs and order a few of the restaurant’s best-known bites: supplì (fried rice balls filled with mozzarella and chicken giblets), crema fritta (fried cream custard) and crocchette di patate (potato croquettes).

In 2015, chef Giulio Terrinoni debuted Per Me Giulio Terrinoni on Regola’s ivy-covered Vicolo della Moretta. The Michelin-starred restaurant’s innovative “tappi” (tapas-style snacks) quickly won over the hearts (and stomachs) of epicureans around the city. The seasonal menu changes daily, but sample dishes include cappellacci pasta stuffed with guinea fowl and smoked pecorino and prawn carpaccio with foie gras and red onion jelly.

Pipero Roma has been one of the city’s top fine dining addresses for nearly a decade. In 2017, the restaurant's acclaimed chef, Alessandro Pipero, found another home for the Michelin-star restaurant, on the northeastern edge of Regola.

His main reason: “Gluttony — Regola is the most calorific neighborhood in all of Rome and Lazio.”

The restaurant’s new incarnation occupies a sleek open space, with high ceilings, contemporary art, and elegant arched doorways. The food is as tempting as ever: tamarind-glazed cod with white chocolate and artichokes, oyster linguini dusted with paprika, and passion fruit-topped ricotta risolatte.

Wine lovers will want to make a stop at Enoteca Il Goccetto, a rustic wine bar with over 850 different labels on its wooden shelves, while cocktail enthusiasts should grab a tipple at The Jerry Thomas Speakeasy, a retro-styled bar that serves a mean Blue Blazer (essentially a Hot Toddy made with high-proof scotch).

If your visit falls on the last Sunday of the month, you won't want to missBiomercato, an outdoor market that sells fresh fruit, local produce, and cured meats. Take home a souvenir from your foodie detour by stocking up on organic honey and olive oil from Lazio producers.